COMMERCIAL BUYER'S GUIDE · LIVE SPEC DATA

COMMERCIAL DRINKS
& DISPLAY FRIDGES.

Every commercial drinks and display fridge we sell — under-bench, upright, open display and outdoor — on one board, with capacity, width, noise and yearly running cost pulled straight from the spec data. Pick the format for your venue below, then sort the board by the spec that matters.

The short answer

Match the fridge format to how your venue sells drinks. Behind the bar: an under-bench unit — 208L (900mm wide) or 330L (1350mm), $175–$322 a year to run. Front of house or bottle shop: an upright glass-door display fridge, 293L to 825L, from $107/yr. Grab-and-go café service: an open display fridge (162–325L) — no door between the customer and the drink, but budget $648–$1,331/yr in power for it. Beer gardens and alfresco: stainless steel outdoor-rated units (248L and 388L). All 23 units are on the sortable board below, and everything ships from the commercial drinks & display fridges collection.

01

Under-bench: the back-bar workhorse

The under-bench format slides beneath the serving bench so staff pour without leaving the till. There are 10 under-bench commercial units on the board, in two footprints: 208L two-door at 900mm wide and 330L three-door at 1350mm, all 840mm tall. Running costs sit between $175 and $322 a year. Heated-glass variants stop the door fogging in humid rooms — here's how heated glass works — and there are sliding-door, solid-door and night-club LED versions of the same cabinet. If you're weighing this format against a domestic fridge for a pub or club, start with how to choose a commercial bar fridge.

02

Upright display: sell from the front of house

Upright glass-door merchandisers do the selling before anyone reaches the bar: full-height visible stock behind a door that reseals. The 6 uprights here run from a 293L single-door to an 825L two-door, with yearly running costs starting at $107. One of them can also carry your venue's branding: the 737L unit ($150/yr) is available with your logo through our custom branding program.

03

Open display: grab-and-go for cafés

Open display fridges drop the door entirely — customers take a drink without breaking stride, which is why they run the counter lines at cafés and convenience stores. The Rhino TK range spans 162L to 325L across 4 models, from a 610mm counter unit to a 1210mm multi-deck. Every open-front unit costs more per year to run than any door unit on the board with a listed running cost — $648–$1,331/yr versus $84–$483/yr — because there is no door holding the cold in. If faster sales cover the power bill, this is the format — our grab-and-go café guide works through placement and sizing, and the TK range guide compares the four models directly.

04

Outdoor: beer gardens and alfresco service

Standard commercial cabinets aren't built for outdoor ambient heat. The two stainless steel outdoor commercial units here — a 248L two-door solid and a 388L three-door glass — are outdoor-rated for exactly that job, at $328 and $483 a year respectively. For the full outdoor decision (shade, airflow, drainage), see how to choose an outdoor bar fridge.

05

Running costs: read the yearly number, not the sticker

Across the whole board, estimated yearly running costs span $84 to $1,331 (manufacturer energy data) — a wider spread than most buyers expect, and it compounds every year the fridge is plugged in. Format drives it more than size: the cheapest full-size unit to run on the board is the Rhino SGT1R-BS 293L Right Hinge Commercial Upright Bar Fridge at $107/yr. Sort the board by Cheapest to Run before you shortlist. The numbers behind this are unpacked in commercial bar fridge running costs and the wider running-cost dataset.

Commercial fridge questions, answered

How much does a commercial drinks fridge cost to run in Australia?
Between $84 and $1,331 a year (estimated from manufacturer energy data) across the 23 units on this board. Glass and solid door cabinets sit at the low end; open display units at the high end. 22 of the 23 rows show their own figure.
Open display or glass door — which should a café pick?
Open display removes the door between the customer and the drink, and it costs more to keep cold — on this board, $648–$1,331/yr against $84–$483/yr for glass and solid door units. High-traffic counter service favours open display; anything slower favours a door. Full comparison: open display vs glass door.
What size commercial fridge does a café need?
Counter grab-and-go starts at 162L in a 610mm-wide open unit; back-of-counter milk storage for the coffee machine is covered by a 23L benchtop unit at 350mm wide; a 208L under-bench handles stocked drinks service. Sizing by traffic is worked through in the open display buying guide.
Do you do trade pricing for venues?
Yes — cafés, bars, clubs and fit-out trades can request a trade quote and we'll price the exact unit list, delivered Australia-wide.
Format
Rank by
# Model Capacity Width Noise Run / yr
01825L1200mm55dB
02737L890mm47dB$150
03473L900mm47dB$195
04389L600mm55dB$206
05388L1350mm43dB$483
06330L1350mm47dB$322
07330L1350mm47dB$262
08330L1350mm47dB$262
09330L1350mm47dB$322
10325L1210mm47dB$1,331
11293L600mm47dB$107
12260L890mm47dB$927
13248L900mm43dB$328
14208L900mm43dB$188
15208L900mm43dB$188
16208L900mm43dB$188
17208L900mm43dB$175
18208L900mm43dB$300
19208L900mm43dB$300
20170L610mm47dB$670
21162L610mm47dB$648
2223L350mm41dB$84
23750mm47dB$427
Source kc_specs · manufacturer spec sheets
Running cost AUD/yr · manufacturer energy data
Eligibility active commercial drinks & display units · no freezers
Computed